Mother’s Day @ The Cottage
The Cottage Restaurant and Bar proudly presents A Celebration of Mother's Day. Vegetarian/vegan options available on request. Please note: the blackboard specials are unavailable. Menu Bread (gluten-free available on request) - Hand-made Mediterranean bread roll with semi-dried tomato, Kalamata olives, feta cheese and basil pesto whipped butter. Entrée (all entrées served alternate drop per table) - Shredded New England lamb shoulder and rosemary croquettes served with a herbed yoghurt with a plum vinaigrette garnish salad; Responsibly sourced Australian sea scallops sprinkled […]
$75.00
