Mother’s Day @ the Bowlo

Join us this Mother’s Day for a wide range of specials available all day. We have a line-up of Seafood Linguine, Beef Cheek Bourguignon and more! This year we will be offering a Platter option, please note this item is a pre order ONLY. Orders will need to be finalised by the 3 May with full payment made at time of booking.

Menu

Paddock to Pier Platter ($160) – 1/2kg Tiger prawns, NZ Mussels, 1/2 doz oysters, smoked salmon, fish goujons, salt and pepper squid, 200g rump, chicken wings, chips and garden salad.

Tandoori Salmon ($34) – Saffron rice pilaf, minted yoghurt and pappadam; Beef Cheek Bourguignon ($36) – on a basil and parmesan creamy polenta with steamed seasonal greens; Seafood Linguine ($38) – Prawn and mussel with garlic pangrattato.

Mother’s Day Giveaway – 4 x hampers valued over $150 each

Celebrate Mum with us this Mother’s Day and go in the draw to win one of four beautiful hampers. Each hamper is packed with goodies Mum will love.  To enter, simply swipe your card at the front kiosk between 9.00am-12.00pm on Mother’s Day. It’s that easy! Don’t miss the chance to spoil Mum (or yourself).