BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Armidale Region - ECPv6.15.20//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://www.visitarmidale.com.au
X-WR-CALDESC:Events for Armidale Region
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:Australia/Sydney
BEGIN:STANDARD
TZOFFSETFROM:+1100
TZOFFSETTO:+1000
TZNAME:AEST
DTSTART:20250405T160000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+1000
TZOFFSETTO:+1100
TZNAME:AEDT
DTSTART:20251004T160000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+1100
TZOFFSETTO:+1000
TZNAME:AEST
DTSTART:20260404T160000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+1000
TZOFFSETTO:+1100
TZNAME:AEDT
DTSTART:20261003T160000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:+1100
TZOFFSETTO:+1000
TZNAME:AEST
DTSTART:20270403T160000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:+1000
TZOFFSETTO:+1100
TZNAME:AEDT
DTSTART:20271002T160000
END:DAYLIGHT
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=Australia/Sydney:20260510T120000
DTEND;TZID=Australia/Sydney:20260510T140000
DTSTAMP:20260501T144830
CREATED:20260430T092522Z
LAST-MODIFIED:20260430T092522Z
UID:10013138-1778414400-1778421600@www.visitarmidale.com.au
SUMMARY:Mother's Day @ The Cottage
DESCRIPTION:The Cottage Restaurant and Bar proudly presents A Celebration of Mother’s Day. Vegetarian/vegan options available on request. Please note: the blackboard specials are unavailable. \nMenu \nBread (gluten-free available on request) – Hand-made Mediterranean bread roll with semi-dried tomato\, Kalamata olives\, feta cheese and basil pesto whipped butter. \nEntrée (all entrées served alternate drop per table) – Shredded New England lamb shoulder and rosemary croquettes served with a herbed yoghurt with a plum vinaigrette garnish salad; Responsibly sourced Australian sea scallops sprinkled with Pangrattato accompanied with herbed butter\, fresh salsa set on Guyra potato purée. \nMain (all mains served alternate drop per table) – Oven-roasted pork sirloin topped with bacon lardons\, French Dauphinoise potato bake\, steamed broccolini and green beans finished with a raspberry\, red wine and thyme jus; Chargrilled chicken breast and Arancino with steamed fresh asparagus and carrot batons topped with diced mildly spiced Italian sausage and creamy Rosè sauce. \nDessert (All desserts served alternate drop per table. All desserts served with fresh seasonal fruit garnish and gluten-free almond nut crumble. Vegan and gluten-free coconut ice-cream available on request.) – Dark chocolate torte served with warm chocolate fudge sauce\, strawberry chantilly cream and vanilla ice-cream; Crème caramel with fresh chargrilled pineapple\, passionfruit\, lime and mint salsa served with mango chantilly cream and passionfruit ice-cream. \n 
URL:https://www.visitarmidale.com.au/event/mothers-day-the-cottage
LOCATION:The Cottage Restaurant & Bar\, 86 Barney Street\, ARMIDALE\, NSW\, 2350\, Australia
ATTACH;FMTTYPE=image/jpeg:https://www.visitarmidale.com.au/content/uploads/2026/04/The-Cottage.jpg
ORGANIZER;CN="The Cottage Restaurant & Bar":MAILTO:shane@thecottage.biz
END:VEVENT
END:VCALENDAR