These days, vineyards in the region are generating quite a lot of excitement for producing cool climate wines of a distinctive style. Petersons Winery, located on a landmark pastoral property just outside Armidale, you can taste award-winning Riesling, Semillon, Chardonnay, Sauvignon Blanc, Pinot Noir, Shiraz, Cabernet and Merlot, and, if you like, stay the night in the historic homestead.
At the monthly farmer’s markets, you’ll find local honey, home-made jams and chutneys, olive oil, teas and, of course, assorted garden vegetables and free-range eggs, among the array of local food products for sale.
Fortunately, much of the food grown here finds its way from ‘pasture to plate’ and onto the tables of local eateries. From casual family restaurants, cafés, clubs and pubs to fine dining rooms and cellar door establishments, there’s a diverse choice of dining options, as well as cuisines in the city of Armidale.
In warmer months, tables and chairs spill outside under shady umbrellas and trees. On summer weekends, it’s fun to share plates on the terrace at the New England Regional Art Museum and listen to live jazz. On weekends year round, you can head out of town to one of the local breweries that are creating quite a buzz such as Great Hops Brewing co and the Welders Dog Brewery. After a long day exploring everything the Armidale region has to offer, what could be better than a locally brewed cold beer?
